Old Fashioned Ritz Cracker Pie
Old Fashioned Ritz Cracker Pie
DIRECTIONS Beat egg whites with cream of tartar adding 1 cup sugar as you beat the eggs. Fold in Ritz cracker crumbs ¾ cup pecans and vanilla. To stiffly beaten egg whites add sugar baking powder salt crackers pecans and vanilla. Chill and serve with whipped cream.
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Bake bake pie crust at 350º for about 15 minutes for a crispy crust then while it cools mix pie filling.
Old Fashioned Ritz Cracker Pie. Bake 30 minutes at 325 degrees F. Pour into lightly greased 9-inch pie pan. Crumble crackers by hand for larger crumbs.
Make sure you mix this well and that there are no lumps. Pour pie filling into crust and bake in 350º oven for about 17 minutes. Mix together egg yolks lemon juice and sweetened condensed milk.
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