Salmon Burgers With Canned Salmon
Salmon Burgers With Canned Salmon
1 tablespoon soy sauce. For the salmon. Open can s of salmon and drain liquid if desired. Drain salmon and pick out round backbones and larger pieces of skin.
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Salmon Burgers With Canned Salmon. Fresh salmon makes a great burger. Transfer salmon to a bowl and break into chunks using a fork. Drain potatoes and mash potato in saucepan Add potato to salmon mix and stir to combine.
Olive oil for frying. Making Patties in your hands. I usually get 8 or 9 out of 2 cans of salmon.
These 4 different salmon recipes will be an absolute hit with your family. 12 tablespoon brown sugar. Mix all burger ingredients together and form into 3 large or 4 medium patties.
For the Spicy Salmon Burgers. Microwave on high power for 1 to 2 minutes stirring once during cooking time until onion is tender. I made 4 In a medium frying pan on.
Flake the salmon apart. 1 teaspoon kosher salt. Mix together until well blended then form into patties.
These 4 different salmon recipes will be an absolute hit with your family. Add garlic and cook for another minute. Remove from heat and set aside to cool.
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