Cooking Light Classic Banana Bread

Cooking Light may receive compensation for some links to products and services on this website. Following traditional marble bread design basics this recipe uses the banana base with added chocolate and then you swirl into the plain banana base. 12 Saturated Fat 24g 13. Cooking Light Classic Banana Bread.

Classic Banana Bread Recipe Myrecipes

If you have any relatives staying with you for the holiday season theyll surely appreciate this perfect afternoon pick-me-up or energizing.

Cooking Light Classic Banana Bread. Remove bread from pan. Weve been snacking on it all weekend. We love this breads moist texture and simple flavor.

Here we have collected the wonderful classic banana bread recipe just for you. This classic banana bread is a no-fail delicious-every-time kind of recipe. Choose very ripe fruitthe browner the betterfor the most intense flavor and a soft texture that mashes and blends easily.

Cooking Light Cooking Light. And despite the rich flavor our recipes dont use a cup of oil or butter as many others do. Bake at 350 for 55 minutes or until a wooden pick inserted in center comes out clean.

Beat just until blended. Add flour mixture to banana mixture. Baking consistently good loavesespecially lightened versionsdoes require some attention.

Cooking Light Curried Chicken Salad w Apples Raisins. Banana bread should form a crack down the center as it bakesa sign the baking soda is doing its job. I have been making it for years I think the trick is the vanilla yogurt.

We love the moist texture and simple flavor. The spices in this recipe work really well together and are a good contrast with the sweetness of the banana. This banana rbead recipe is a favorite of Executive Food Editor Ann Taylor Pittman.

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