Best Way To Cook Ribs On A Gas Grill

Two good ideas at this point are to. Flip the ribs and repeat. Ingredients 14 cup dark brown sugar 14 cup chili powder 3 Tablespoons black pepper coarsely ground 1 Tablespoon garlic powder 1 teaspoon cayenne pepper. The Spruce Leah Maroney.

Cook Barbecue Ribs On A Gas Grill

You need a few tricks and a bit of patience.

Best Way To Cook Ribs On A Gas Grill. Grill the ribs for 60-90 minutes at 300 degrees with the grill closed the whole time. 275F is a good temperature for grilling ribs. Lay the ribs in the pan and cover tightly with foil.

Let the meat cook for about an hour on each side until its fork-tender and juices run clear. Finally add your ribs to the grill but not directly over the heat. Barbecue Ribs on a Gas Grill.

How to cook ribs on the grill. Cover and cook rotating the ribs once until the meat is tender and pulls away from the bones. Once theyre on press the ends together slightly so they bunch up.

Place the ribs bone-side down on the cooler part of the grill indirect heat. Prepare the Rib Rack. Place them on the grill at a diagonal this produces some nice-looking grill marks and prevents bits from falling through.

Place the pan on the grill and close the grill cover. Unwrap the ribs from the tin foil and place however many racks of ribs you can fit on your grill at once. Your gas grill should be able to reach this in no time at all.

Using BBQ sauce if you want and your sauce brush generously brush the sauce over the top of the ribs and cook for 5-6 minutes. Oil the grill grates.

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